From the moment you walk into Dena’s you know something’s different. The nice décor, the welcoming greeting and the scents of tasty dishes draw you into the lobster house and tavern.
Dena Withey worked in the restaurant
business for 17 years before being approached about managing a new
establishment owned by Ken Ray. The new place, near the North Windham Post
Office, would replace Club 302, which had been mismanaged and had to be shut
down.
“We were looking for a place,” said
Withey. “This was a bigger opportunity.” She admits that she had to clean it up
a lot, but with new paint, a new dining room with twinkle lights and artwork
done by one of the bartenders, the atmosphere became family-friendly. Dena’s
Lobster House & Tavern was born.
“Rather than a club, we focus on
families,” said Withey. “We can entertain kids to seniors. We’re not one thing.
I think there’s enough here to cover every age.”
While waiting for a table or dinner,
diners can shoot free pool or play in the small arcade hidden near the
entrance, but away from diners.
The menu has something for all tastes.
Seafood…they serve a lobster, shrimp, scallop pasta with Alfredo or garlic
butter sauce that is a big hit. Dena’s also serves crab legs, one of the only
places around that does. Seafood, like lobsters, steamers, fish, comes fresh
from the waterfront almost daily.
Although lobster is in the name, Dena’s
Lobster House & Tavern is not all seafood. In fact, the most popular dish
is Hickory char-crusted NY strip steak. Withey said that when that went on the
menu, they sold out. And if prime rib is a must have, Dena’s has it every night
of the week.
From soup and fresh salad bar, to
brownie sundaes, strawberry shortcake and cheesecakes, diners are covered from
start to finish.
Dena’s Lobster House & Tavern has
been open since August 1st. Their hours have been Tuesday through
Sunday opening at 11 a.m. and closing at 11 p.m. They are considering opening
on Mondays this spring. On Friday and Saturdays, Dena’s stays open until 1 a.m.
because they provide live entertainment in their back reception room, called
the Roosevelt Room. Every Friday and Saturday night bands are booked year round
from 9 p.m. to 12 a.m.
Withey’s goal for Dena’s is to “be here
a while to see it succeed.” The restaurant is family run and of the 11
employees, none were carried over from the old establishment.
The building is divided up so that the
dining room is separated from the pool tables, arcade and bar, but is also easily
accessible.
“The restaurant is huge to this
building, rather than the bar and pool hall,” Withey said. There is a full bar
and a second bar in the Roosevelt Room. Motor Booty has played there and Riot
Act will be the featured Valentine’s Day act. There is an ATM on site and a
TouchTune music player that uses an app to purchase and play music keeps the
atmosphere exciting on that side of the business.
In the spring, Withey is considering
starting a “mug club” where patrons pay to be in the club and they get special
deals when using their “mug”.
The Roosevelt Room is open for rent for
private parties, weddings, retirement parties or Christmas parties.
“We’re a family run business, good food,
friendly staff and customers,” Withey concluded.
Dena’s Lobster House & Tavern can be
found on Facebook as can a copy of the menu and a list of entertainment. They
are located in the North Windham Shopping Center at 765 Roosevelt Trail. The
phone number is 892-1302. They are also in the Portland Dine Around Club.
On February 15th, Dena’s is
hosting a “Food Fight”, a fundraiser for the Windham clothes and food pantries
with a cooking challenge from 1 p.m. to 4 p.m. Participants are asked to bring
in their best food dish to be judged. Stop by Dena’s for more information.
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